Graham's 1997
Vintage Port
A very intense and aromatic wine.
Description
Picking began on the 22nd under ideal climatic conditions. The fruit was at peak maturity, arriving in the winery at an optimum 18-20 degrees centigrade, with sugar readings consistently above 13º Baumé. At Quinta dos Malvedos the total production was 344 pipes compared to 614 pipes in 1996, a drop of 44%. A similar fall in production occurred in our finest Rio Torto properties.
Our Expert's Recommendation
"This Vintage is beginning to show some of the wonderful characteristics of bottle matured wine. It can be drunk now but will repay a few more years in your cellar."
Press Comments
"Plum and blackberry on the nose, with hints of dried violets. Wet earth. Full-bodied, medium-sweet, very chewy and rich. Long and caressing. Very layered and structured. Much better than I remember. Impressive."
"Deep crimson. Thick, sweet and concentrated. Round and full and unctuous. Lots of macerated prunes and confidence. Lively and dense with real richness but a correct structure. Some floral notes… Dry finish."
“Blackberries, liquorice, and melted asphalt stand out in this full-bodied, beautifully made vintage ports moderately intense bouquet…it is full-bodied, rich, concentrated and impressive.”
“Very “classic” nose. Gummy, with black cherries. Immensely vivacious on the palate. Huge freshness. Very powerful. Great structure enveloped in total richness. Lovely balancing acidity at the end and a long gummy finish. Superb”.
“An intense, complex wine, bringing together tannins, concentrated fruits and surprisingly delicate perfumes. The wine has considerable potential."
“Lovely claret-like aromas of plums, cherries and spices. Full-to medium-bodied, with a solid core of silky tannins and a long, medium sweet finish. Very refined. A solid Graham.”
Additional Information
For more information about Graham's, please visit
http://www.grahams-port.com
Click here to download the wine specification sheet.