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Martinez 2000

Alcohol by volume v/v (20º C): 20%
Total Acidity g/l tartaric acid: 5.40
Baumé: 3.5

Tasting Notes

James Suckling critic

Wine Spectator (magazine) source
2003 tasting note year

Decadent and earthy, with ripe berry and tobacco character.  Slightly nutty. Full-bodied and juicy, with medium sweetness and fleshy tannins.  Slightly funky nose, but I like this wine. Best after 2010.

More about Martinez

To learn more about Martinez Gassiot here on The Vintage Port Site, read a concise Profile of the Martinez Gassiot Brand.



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